Lunch...
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- Billy The Boot Boy
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- Pompski!
- Guy Whittingham
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Re: Lunch...
Whatever delights Tesco have in store. I fancy a smoked salmon and cream cheese sandwich, a Coke and a packet of the greatest crisps ever - smoky bacon Wheat Crunchies.
That's my fat and sugar allowance for the day.
That's my fat and sugar allowance for the day.
I am me, the universe and you.
- RubiconCSL
- Site Admin
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- Ziggy Sawdust
- Kev the Kitman
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Re: Lunch...
Too hot for lunch. But then I did have a late breakfast of scrambled eggs on toast and a couple of rashers at 10.00am so not really hungry.
Wouldn't say no to a Pimms though. Best way I know of getting my fruit quota.
Wouldn't say no to a Pimms though. Best way I know of getting my fruit quota.
- Lost in Transportation
- Guy Whittingham
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Re: Lunch...
Bacon sandwich with brown sauce and melted cheese.
Watching wheels spin and dust settle.
- The Beautiful Game
- Billy The Boot Boy
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Re: Lunch...
Chipolte pulled pork wrap / roll from TK Snax down at The Gosport Ferry.
Eating overlooking the Harbour, fighting off the seagulls and the locals.
Eating overlooking the Harbour, fighting off the seagulls and the locals.
“To say that these men paid their shillings to watch twenty-two hirelings kick a ball is merely to say that a violin is wood and catgut, that Hamlet is so much paper and ink"
JB Priestly 1929
JB Priestly 1929
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- Billy The Boot Boy
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- This Time Next Year
- Kev the Kitman
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Re: Lunch...
Jackie spud with beans and cheese, and a helping of fizzy cola bottles for dessert.
Best of all the sweets were for charity, so they're calorie free
Best of all the sweets were for charity, so they're calorie free
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- Guy Whittingham
- Posts: 9532
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Re: Lunch...
Chicken Tandoori Byriani...Biryani....By.....Curry followed by apple Muller Rice from the Sanisbury's downstairs.
Got a hint of a bug so I thought a flush of chillis through the system might do the trick.
Got a hint of a bug so I thought a flush of chillis through the system might do the trick.
- The Cincinnati Kid
- Guy Whittingham
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Re: Lunch...
It's breakfast time.
Coffee & coffee with a side of coffee.
Coffee & coffee with a side of coffee.
Div III. Call it what it is.
Re: Lunch...
Tongue Sandwich.
Two slices of ox tongue with English mustard between wholemeal bread from the Southsea Farmers Market.
It's actually more erotic than I was expecting it to be. Quite a lot of drool, too.
Two slices of ox tongue with English mustard between wholemeal bread from the Southsea Farmers Market.
It's actually more erotic than I was expecting it to be. Quite a lot of drool, too.
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- Kev the Kitman
- Posts: 4767
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- Location: London
Re: Lunch...
Good Grief......bit light on the fruit and veg and you chaps wonder why the country has an obesity problem! Not much point in the Club having an option on shirt sizes - XL and XXL seem to be the order of the day. Disgraceful display - are you all suffering from sunstroke?
Me - fresh fruit salad and Earl Grey tea. But we can't all be perfect.............
Me - fresh fruit salad and Earl Grey tea. But we can't all be perfect.............
- This Time Next Year
- Kev the Kitman
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Re: Lunch...
Sorry, my mistake, forgot to say, my fizzy cola bottles... were actually fizzy cherry cola bottles. So I can also be pompous and perfect.pomp 'n circumstance wrote:Good Grief......bit light on the fruit and veg and you chaps wonder why the country has an obesity problem! Not much point in the Club having an option on shirt sizes - XL and XXL seem to be the order of the day. Disgraceful display - are you all suffering from sunstroke?
Me - fresh fruit salad and Earl Grey tea. But we can't all be perfect.............
- Portchester PFC
- Kev the Kitman
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Re: Lunch...
Roasted Cod, crushed new potatoes and seasonal veg with a nice beurre blanc sauce.
Lovely it was too as well
Lovely it was too as well
Heaven's Light Our Guide
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- Kev the Kitman
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Re: Lunch...
I can't see the point of crushing new potatoes - it's as if the chef started mashing them and suddenly realised he was mashing the wrong kind of potatoes, so came up with a silly name for them.Portchester PFC wrote:Roasted Cod, crushed new potatoes and seasonal veg with a nice beurre blanc sauce.
Lovely it was too as well
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