What's for tea?...Tuesday
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- Guy Whittingham
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Re: What's for tea?...Tuesday
It`s a bit chilly here so we`ve had Homemade Leek & Potato soup with grated cheese and buttered bagette
You can take the man out of Pompey
But you can`t take Pompey out of the man
But you can`t take Pompey out of the man
- The Cincinnati Kid
- Guy Whittingham
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Re: What's for tea?...Tuesday
If yer a chilli fan like me and like to cook things with lots of ingredients, this one kills it.
https://www.allrecipes.com/recipe/78299 ... ate-chili/
Div III. Call it what it is.
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- Billy The Boot Boy
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Re: What's for tea?...Tuesday
Pulled Pork (Memphis style), topped with onions, peppers and cheese. With skin on fries.
I'm guessing that makes it some sort of Philly?
I'm guessing that makes it some sort of Philly?
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- Interim Manager
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Re: What's for tea?...Tuesday
Be honest..you only like it because of the beer!!The Cincinnati Kid wrote: ↑Tue Feb 27, 2024 6:46 pmIf yer a chilli fan like me and like to cook things with lots of ingredients, this one kills it.
https://www.allrecipes.com/recipe/78299 ... ate-chili/
Mind you, it does look good although my definition of a chilli is quick and easy.
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- Alan Knight
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- The Cincinnati Kid
- Guy Whittingham
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Re: What's for tea?...Tuesday
Defo the beer. Both wife and I like to play chef. She is naturally good at it. The type of person who would win those cooking shows where you get 5 random ingredients and 30 minutes. I'm more of an internet chef. I like to pick things with lots of ingredients. If I get good feedback from the diners, its saved and you'll get it again. That chili has had a lot of good comments.eltorrro wrote: ↑Tue Feb 27, 2024 7:02 pmBe honest..you only like it because of the beer!!The Cincinnati Kid wrote: ↑Tue Feb 27, 2024 6:46 pmIf yer a chilli fan like me and like to cook things with lots of ingredients, this one kills it.
https://www.allrecipes.com/recipe/78299 ... ate-chili/
Mind you, it does look good although my definition of a chilli is quick and easy.
Div III. Call it what it is.
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- Interim Manager
- Posts: 5685
- Joined: Sun Feb 25, 2007 10:06 am
- Location: Southern Spain
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Re: What's for tea?...Tuesday
Definitely going to give this a try...looks amazingThe Cincinnati Kid wrote: ↑Tue Feb 27, 2024 7:42 pmDefo the beer. Both wife and I like to play chef. She is naturally good at it. The type of person who would win those cooking shows where you get 5 random ingredients and 30 minutes. I'm more of an internet chef. I like to pick things with lots of ingredients. If I get good feedback from the diners, its saved and you'll get it again. That chili has had a lot of good comments.eltorrro wrote: ↑Tue Feb 27, 2024 7:02 pmBe honest..you only like it because of the beer!!The Cincinnati Kid wrote: ↑Tue Feb 27, 2024 6:46 pmIf yer a chilli fan like me and like to cook things with lots of ingredients, this one kills it.
https://www.allrecipes.com/recipe/78299 ... ate-chili/
Mind you, it does look good although my definition of a chilli is quick and easy.
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